Easy Chocolate Fudge Recipe

Easy Chocolate Fudge Recipe – this creamy chocolate fudge that is made of only four ingredients in 10 minutes time is a perfect holiday treat.  You will need chocolate, sweetened condensed milk, unsalted butter and vanilla to prepare a number one holiday treat.

INGREDIENTS

– 2 cups semi-sweet chocolate chip – 1 can (14 ounces) sweetened condensed milk – 1/4 cup unsalted butter – 1 teaspoon vanilla extract – Pinch of salt – Optional: chopped nuts, marshmallows, or other mix-in

Step 1

In a medium saucepan, combine chocolate chips, sweetened condensed milk, and butter over low heat.

Step 2

Stir continuously until chocolate chips are melted and the mixture is smooth.

Step 3

Remove from heat and stir in vanilla extract and a pinch of salt.

Step 4

If desired, mix in any optional ingredients such as nuts or marshmallows.

Step 5

Pour the mixture into a lined 8x8 inch baking dish and spread evenly.

Step 6

Refrigerate for at least 2 hours or until firm. Cut into squares and enjoy!

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