Jam Thumbprint Cookie Recipe 

Jam Thumbprint Cookie Recipe – these quick and easy, simple, old – fashioned thumbprint cookies, that are made from a few simple ingredients and have jam inside, are the Christmas cookies that mustn’t be forgotten. 

INGREDIENTS

– 1 cup (2 sticks) unsalted butter, softened – 2/3 cup granulated sugar – 1/2 teaspoon vanilla extract – 2 cups all-purpose flour – 1/2 cup fruit jam (any flavor) – Powdered sugar for dusting

Step 1

Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a mixing bowl, cream together butter, sugar, and vanilla until light and fluffy.

Step 3

Gradually add flour, mixing until a dough forms.

Step 4

Roll dough into 1-inch balls and place on prepared baking sheet.

Step 5

Use your thumb to make an indentation in the center of each ball.

Step 6

Fill each indentation with a small spoonful of jam, then bake for 12-15 minutes or until edges are lightly golden. Let cool, then dust with powdered sugar before serving.

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